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Dinner Rolls
American
-
breads
3 hours - 12 rolls
Focaccia
Italian
-
breads
19 hours 35 minutes - 12 servings
Challah
Jewish
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breads
4 hours 5 minutes - 1 large loaf (10–12 slices)
Cinnamon Swirl Bread
American
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breads
3 hours 15 minutes - 1 loaf (about 12 slices)
White Sandwich Bread
American
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breads
3 hours 20 minutes - 1 loaf (12–14 slices)
Monkey Bread
American
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breads
3 hours - 10–12 servings
Tarte Flambée
French
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savory pies
1 hour 25 minutes - 4 servings
Pissaladière
French
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savory pies
2 hours 15 minutes - 8 servings
Pita Bread
Middle Eastern
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breads
2 hours - 8 pitas
Naan
Indian
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breads
2 hours 10 minutes - 8 naan
Cinnamon Bread
American
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breads
180 minutes - 1 loaf (10–12 slices)
Croissant
French
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breads
16 hours - 12 croissants
Beignets
Louisiana Creole
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desserts
2 hours 45 minutes - 16 beignets
English Muffin
British
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breads
2 hours 30 minutes - 8 muffins
Cinnamon Rolls
American
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breakfasts
3 hr 20 min - 12 rolls
Apple Fritters
American
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desserts
2 hours 45 minutes - 12 fritters
Stollen
German
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breads
17 hours 30 minutes - 12 servings
Hot Cross Buns
British
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baked goods
3 hours - 12 buns
Baguette
French
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breads
4 hr 40 min - 3 baguettes
Soft Pretzel
German
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breads
2 hours 5 minutes - 8 pretzels
Bavarian Pretzel
German
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breads
2 hours 30 minutes - 8 pretzels
Laugenbrezel
German
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baked goods
115 minutes - 8 pretzels
Cinnamon Sugar Pretzel
American
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baked goods
1 hour 45 minutes - 8 pretzels
Ciabatta
Italian
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breads
19 hours - 2 loaves
Brioche
French
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breads
15 hours 30 minutes - 1 loaf (10–12 slices)
Rye Bread
Central European
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breads
15 hours - 1 loaf (10–12 slices)
Bagel
Jewish
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breads
2 hours 30 minutes - 8 bagels
Hamburger Buns
American
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breads
3 hours 35 minutes - 8 buns
Belgian Waffles
Belgian
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breakfasts
1 hr 45 min - 6–8 waffles
Hard Cider
European
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preserved foods
4–6 weeks - 1 gallon (about 10 servings)
King Cake
American
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baked goods
3 hours 45 minutes - 1 ring cake (12–16 servings)
Orange Rolls
American
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baked goods
3 hours - 12 rolls
High-heat Lean Pizza Dough
Italian
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breads
24 hours - 4 pizzas
Ny-style Pizza Dough
American
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breads
48 hours - 4 large or 6 home-size pizzas
Thin & Crisp Pizza Dough
American
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breads
12 hours - 4 large or 6 home-size pizzas
Pan Pizza Dough
American
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breads
24 hours - 2 half-sheet pans or 3 Detroit pans
French Bread
French
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breads
17 hours 5 minutes - 3 loaves
Whole Wheat Bread
American
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breads
3 hours 30 minutes - 1 loaf (12 slices)
Brioche Bun
French
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breads
3 hours 30 minutes - 8 buns
Country Bread
French
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breads
20 hours - 1 large loaf
Caprese Salad
Italian
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salads
15 minutes - 4 servings
Grilled Lamb Chops With Rosemary
Italian
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main courses
90 minutes - 4 servings
Pan Con Tomate
Spanish
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appetizers
15 minutes - 8 pieces
Radishes With Butter
French
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appetizers
10 minutes - 4 servings
Banana With Peanut Butter And Honey On Toast
American
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breakfasts
10 minutes - 2 toasts
Heirloom Tomato Salad
American
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salads
25 minutes - 4 servings
Peanut Cluster
American
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desserts
45 minutes - 30 clusters
Ribeye
American
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main courses
30 minutes - 2 servings