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Hainanese Chicken Rice
Singaporean
-
rice dishes
90 minutes - 6 servings
Bang Bang Shrimp
American
-
appetizers
35 minutes - 4 appetizer servings
Gyoza
Japanese
-
appetizers
50 minutes - 30 dumplings
Pollo Tipakay
Peruvian
-
main courses
50 minutes - 4 servings
Kam Lu Wantán
Peruvian
-
main courses
60 minutes - 4 servings
Summer Vegetable Stir‑fry
Chinese
-
main courses
30 minutes - 4 servings
Scallion Pancakes
Chinese
-
appetizers
80 minutes - 4 pancakes
Cold Peanut Noodles
Chinese American
-
pastas
30 minutes - 4 servings
Orange Chicken
Chinese-american
-
main courses
45 minutes - 4 servings
Edamame Salad
American
-
salads
25 minutes - 4 servings
Duck With Plum Sauce
Chinese
-
main courses
55 minutes - 4 servings
Eggplant And Mushroom Stir-fry
Chinese
-
main courses
35 minutes - 4 servings
Ponzu
Japanese
-
sauces & condiments
12 hours 30 minutes - about 2 cups
Asian Peanut Slaw
American
-
salads
25 minutes - 6 servings
Spinach Salad With Peanut Dressing
American
-
salads
20 minutes - 4 servings
Chinese Broccoli With Peanut Sauce
Chinese
-
side dishes
20 minutes - 4 servings
Vegetable Spring Rolls With Peanut Sauce
Vietnamese
-
appetizers
45 minutes - 12 rolls
Peanut Tofu Stir-fry
American
-
main courses
35 minutes - 4 servings
Chicken Lettuce Wraps With Peanut Sauce
American
-
main courses
30 minutes - 4 servings
Banh Mi Burger
American
-
sandwiches
50 minutes - 4 burgers
Coconut Shrimp
American
-
appetizers
35 minutes - 4 servings
Gyoza Sauce
Japanese
-
sauces & condiments
10 minutes - 4 servings
Black Garlic Wing Sauce
American
-
sauces & condiments
15 minutes - Makes about 1 cup sauce (coats 2 pounds wings)
Hot Mustard Sauce
Chinese
-
sauces & condiments
10 minutes - about 0.5 cup
