Blackened Seasoning

Ingredients

• 4 tbsp paprika
• 2 tsp kosher salt
• 2 tsp garlic powder
• 2 tsp onion powder
• 2 tsp black pepper – freshly ground if possible
• 1 tsp white pepper
• 1 tsp cayenne pepper
• 1 tsp dried thyme – crumbled
• 1 tsp dried oregano – crumbled

Instructions

1. In a bowl, combine paprika, kosher salt, garlic powder, onion powder, black pepper, white pepper, cayenne pepper, dried thyme, and dried oregano.
2. Whisk until the color is uniform and no clumps remain, 30–60 seconds.
3. Use immediately as a dry rub or all-purpose seasoning, or transfer to an airtight jar and store in a cool, dark place for up to 6 months.